Mediterranean Quinoa Bowl
luncheasy
4.5
35m
Total Time
2
Servings
12
Times Cooked
healthyvegetarianmediterraneangluten-free
Ingredients
Quinoa1 cup
Cucumber1 medium
Cherry tomatoes1 cup
Feta cheese100 g
Kalamata olives1/4 cup
Olive oil2 tbsp
Lemon1 medium
Instructions
1
Cook quinoa according to package instructions
2
Dice cucumber and halve cherry tomatoes
3
Crumble feta cheese
4
Mix all ingredients in a bowl
5
Drizzle with olive oil and lemon juice
6
Season with salt and pepper to taste
Nutrition Information
380
Calories
Protein15g
Carbs45g
Fat18g
Fiber8g